TOASTED HEAD MERLOT***

TOASTED HEAD MERLOT is a full-bodied red wine characterized by rich flavors of dark cherry, blackberry, and subtle hints of oak, typical of California’s premium wine regions. Its smooth tannins and well-balanced acidity make it an approachable wine with a pleasing finish.

This Merlot pairs well with a variety of dishes, including grilled lamb, roasted vegetables, and hearty pasta dishes with tomato-based sauces. It also complements rich cheeses and can enhance the experience of a classic beef stew.